Apple Butter-Peanut Butter Cookies Recipe #97283
Healthy apple butter/peanut butter cookies.
by spatchcock
55 min | 45 min prep
32 cookies
- 1 cup apple butter, preferably without sugar
- 1/2 cup natural-style chunky peanut butter
- 1 teaspoon vanilla
- 3/4 cup non-fat powdered milk
- 3/4 cup whole wheat flour
- 1/2 teaspoon salt (if peanut butter has no salt)
- 1/2 teaspoon cinnamon
- 1/2 cup raisins
- Prepare cookie sheet with oil.
- Preheat oven to 350.
- In a large bowl, beat apple butter, peanut butter, and vanilla.
- Set aside.
- Stir together in a medium bowl powdered milk, flour, salt, cinnamon and raisins.
- Add dry ingredients to apple butter mixture and mix well.
- Drop by teaspoon onto prepared cookie sheet.
- Flatten with fork dipped in ice water, making a criss-cross pattern on top.
- Bake at 350 for 10 minutes Cool.
- Refrigerate until well chilled.
- Serve cold.
- These freeze well.
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5 stars