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Nutrition Facts

Serving Size 1 (143g)

Recipe makes 4 servings

Calories 375
Calories from Fat 181 (48%)
Amount Per Serving %DV
Total Fat 20.2g 31%
Saturated Fat 11.8g 59%
Monounsaturated Fat 6.7g
Polyunsaturated Fat 0.8g
Trans Fat 0.0g
Cholesterol 71mg 23%
Sodium 97mg 4%
Potassium 420mg 12%
Total Carbohydrate 47.2g 15%
Dietary Fiber 2.8g 11%
Sugars 32.6g
Protein 8.2g 16%
Vitamin A 394mcg 7%
Vitamin B6 0.1mg 3%
Vitamin B12 0.2mcg 3%
Vitamin C 1mg 2%
Vitamin E 0mcg 2%
Calcium 247mg 24%
Iron 1mg 10%

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Cinnamon Chocolate Pudding Recipe #97006

This recipe came from Nestle site. Looks yummy! I will try it soon. I love anything with chocolate in it, and cinnamon-chocolate combination is one of my favorites! (Passive time = Cooling time)
by WaterMelon

1½ hours | 20 min prep

SERVES 4

  1. Mix sugar, cornstarch and cinnamon in heavy-duty saucepan; gradually stir in evaporated milk.
  2. Stir in chocolate chips and egg yolk.
  3. Bring mixture to boil over medium heat, stirring constantly until mixture is thickened.
  4. Pour mixture into dessert cups.
  5. Chill for at least 1 hour; and garnish with a sprinkling of toasted coconut.

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