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Nutrition Facts

Serving Size 1 (54g)

Recipe makes 28 servings

Calories 149
Calories from Fat 46 (30%)
Amount Per Serving %DV
Total Fat 5.2g 7%
Saturated Fat 1.6g 8%
Monounsaturated Fat 1.9g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 4mg 1%
Sodium 41mg 1%
Potassium 196mg 5%
Total Carbohydrate 23.0g 7%
Dietary Fiber 2.6g 10%
Sugars 9.8g
Protein 4.5g 8%
Vitamin A 135mcg 2%
Vitamin B6 0.1mg 2%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 21mg 2%
Iron 1mg 6%

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Oatmeal Energy Bars Recipe #96768

I have no idea where this one came from, I found it in the drawer in my mother's kitchen. But we like them a lot, and always take them with us when we travel.
by Felix4067

30 min | 10 min prep

SERVES 28

  1. Preheat oven to 350°F.
  2. Cut butter into brown sugar with a pastry blender until crumbly.
  3. Stir in oats and next 5 ingredients.
  4. Combine egg whites, peanut butter and condensed milk in a small bowl; stir with a whisk until smooth.
  5. Add egg mixture to oats, and stir well.
  6. Press mixture into a jelly-roll pan coated with cooking spray.
  7. Bake at 350F for 20 minutes; cool completely.

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