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Nutrition Facts

Serving Size 1 (234g)

Recipe makes 4 servings

Calories 406
Calories from Fat 280 (68%)
Amount Per Serving %DV
Total Fat 31.2g 47%
Saturated Fat 11.4g 56%
Monounsaturated Fat 14.7g
Polyunsaturated Fat 3.6g
Trans Fat 0.0g
Cholesterol 77mg 25%
Sodium 1736mg 72%
Potassium 559mg 15%
Total Carbohydrate 14.2g 4%
Dietary Fiber 2.1g 8%
Sugars 1.8g
Protein 16.6g 33%
Vitamin A 19mcg 0%
Vitamin B6 0.4mg 20%
Vitamin B12 1.9mcg 31%
Vitamin C 11mg 18%
Vitamin E 0mcg 1%
Calcium 78mg 7%
Iron 2mg 14%

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Stuffed Kielbasa Recipe #95159

Another comfort food recipe using three favorites, kielbasa, garlic mashed potatoes and sauerkraut. I used a 4 oz. pkg. of potatoes and it was plenty. I also think I would use cheddar next time as the mozzarella vanished. Found this on Allrecipes website.
by surus

25 min | 15 min prep

SERVES 4

  1. Preheat oven to 350°F (175 C) Bring a large pot of water to a boil and simmer kielbasa for@ 8 minute to reduce fat.
  2. Prepare mashed potatoes according to pkg.
  3. Cut kielbasa in 4 equal portions and split each lengthwise almost all the way through so they lie flat.
  4. Layer each kielbasa with sauerkraut, then potatoes, then cheese.
  5. Bake in preheated oven 10-12 minute until heated through and cheese is melted.

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