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Nutrition Facts

Serving Size 1 (71g)

Recipe makes 8 servings

Calories 271
Calories from Fat 172 (63%)
Amount Per Serving %DV
Total Fat 19.2g 29%
Saturated Fat 10.4g 52%
Monounsaturated Fat 6.4g
Polyunsaturated Fat 1.1g
Trans Fat 0.0g
Cholesterol 41mg 13%
Sodium 518mg 21%
Potassium 90mg 2%
Total Carbohydrate 20.1g 6%
Dietary Fiber 0.6g 2%
Sugars 3.6g
Protein 5.0g 9%
Vitamin A 455mcg 9%
Vitamin B6 0.0mg 1%
Vitamin B12 0.3mcg 4%
Vitamin C 0mg 0%
Vitamin E 0mcg 2%
Calcium 132mg 13%
Iron 0mg 4%

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Red Lobster Cheddar Bay Biscuits Copycat Recipe #9494

These are copycats of the delicious "Cheddar Bay Biscuits" served at Red Lobster.
by ThatJodiGirl

18 min | 10 min prep

SERVES 8 , 15 biscuits

  1. Heat oven to 450 degrees.
  2. Mix bisquick, milk and cheese until a soft dough forms.
  3. Drop by spoonfuls onto an ungreased cookie sheet.
  4. Bake 6-8 minutes or until golden brown.
  5. Mix butter or margarine and garlic powder.
  6. Brush mixture over warm biscuits before removing from cookie sheet.

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