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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (27g) Recipe makes 4 servings The following items or measurements 1 can black olives 1 tablespoon seasoning |
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| Calories 36 | ||
| Calories from Fat 30 | (83%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.4g | 5% | |
| Saturated Fat 0.5g | 2% | |
| Monounsaturated Fat 2.5g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 5mg | 0% | |
| Potassium 47mg | 1% | |
| Total Carbohydrate 2.0g | 0% | |
| Dietary Fiber 0.3g | 1% | |
| Sugars 0.7g | ||
| Protein 0.2g | 0% | |
| Vitamin A 1302mcg | 26% | |
| Vitamin B6 0.0mg | 1% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 9mg | 16% | |
| Vitamin E 0mcg | 1% | |
| Calcium 3mg | 0% | |
| Iron 0mg | 0% | |
23 min | 18 min prep
SERVES 4 -7 , 35 Olives
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