Thai Turkey Recipe #93418
This Thai style recipe is a very easy meal to make. This dish is creamy, sweet, spicy.
by ~Rita~
20 min | 10 min prep
SERVES 4
- 1 (14 ounce) can coconut milk
- 1-2 tablespoon fish sauce
- 2 tablespoons honey or brown sugar
- 1 tablespoon red curry paste
- 1-2 tablespoon olive oil
- 2 lbs ground turkey
- 1 large onion, diced
- 1/2 lb sweet potato, cubed just larger then then size of a pea
- 1/2 cup rinsed frozen green pea
- 3 leaves sage, chiffonade
- 3 leaves Thai basil, chiffonade
- 4 cups cooked brown rice
- In a pot simmer coconut milk, fish sauce, honey, thai red curry paste, cubed sweet potato till tender about 10 minutes.
- Meanwhile brown turkey and onions in oil till almost done add peas,sage and basil.
- Add to coconut mixture.
- Serve over brown rice. And top with fried onions and chopped peanuts.
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5 stars