Prosciutto-wrapped Asparagus Recipe #92175
These are great. asparagus can be blanched ahead
by ~Nimz~
21 min | 15 min prep
SERVES 4
- 16 asparagus spears, trimmed,bottom half of stems peeled
- 8 slices prosciutto, large,cut in half crosswise
- 3 tablespoons olive oil
- salt & freshly ground black pepper
- Bring a large pot of salted water to a boil, add the asparagus, and cook for 5 to 6 minutes.
- Drain, and when the asparagus is cool enough to handle, wrap each spear with a slice of prosciutto.
- Brush the spears with oil, and season with salt and pepper.
- Set the grill on medium heat, and cook the asparagus for 2 to 3 minutes per side, or until the prosciutto is marked.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 92175 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars