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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 muffins 78g Recipe makes 12 muffins) |
||
| Calories 218 | ||
| Calories from Fat 80 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.0g | 13% | |
| Saturated Fat 3.7g | 18% | |
| Monounsaturated Fat 1.9g | ||
| Polyunsaturated Fat 2.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 31mg | 10% | |
| Sodium 274mg | 11% | |
| Potassium 167mg | 4% | |
| Total Carbohydrate 33.0g | 10% | |
| Dietary Fiber 1.6g | 6% | |
| Sugars 16.9g | ||
| Protein 3.3g | 6% | |
| Vitamin A 200mcg | 4% | |
| Vitamin B6 0.2mg | 8% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 3mg | 5% | |
| Vitamin E 0mcg | 1% | |
| Calcium 40mg | 4% | |
| Iron 0mg | 3% | |
30 min | 10 min prep
12 muffins
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