Oysters in Bacon Recipe #91650
My recipe featured in Southern Living. This came from a local caterer.
by ~Bliss~
14 min | 10 min prep
SERVES 12
- 8 slices bacon
- 1 pint fresh select oyster, drained
- garlic salt
- pepper
- Cut each bacon slice into thirds.
- Wrap bacon around each oyster, and secure with a wooden pick.
- Place oysters on broiling pan; sprinkle with garlic salt and pepper.
- Spread 1/8 tsp.
- mustard on each oyster.
- Broil oysters about 4" from heat, 2-3 minutes.
- Turn and broil an additional 2-3 min.
- or until golden.
- Yield: about 12 appetizer servings.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 91650 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars