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Nutrition Facts

Serving Size 1 (284g)

Recipe makes 4 servings

The following items or measurements
are not included below:

red Thai chile

Calories 178
Calories from Fat 125 (70%)
Amount Per Serving %DV
Total Fat 13.9g 21%
Saturated Fat 1.9g 9%
Monounsaturated Fat 3.8g
Polyunsaturated Fat 7.6g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 386mg 11%
Total Carbohydrate 13.5g 4%
Dietary Fiber 1.6g 6%
Sugars 7.2g
Protein 1.8g 3%
Vitamin A 237mcg 4%
Vitamin B6 0.1mg 7%
Vitamin B12 0.0mcg 0%
Vitamin C 8mg 13%
Vitamin E 3mcg 10%
Calcium 43mg 4%
Iron 0mg 4%

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how is this calculated?

Sweet Sour Cucumber Salad Recipe #8911

A very burtitious and 2 flavored salad !
by Charishma Ramchandani

15 min | 15 min prep

SERVES 4

For the dressing

  1. Wash, peel and slice the cucumber finely.
  2. Skin and slice the onion finely as well.
  3. Deseed the chille and make fine slices.
  4. Take a shallow bowl, place the cucumber slices, then place the sliced onions and sprinkle the sliced chillies on top.
  5. Mix all the dressing ingredients together.
  6. Pour this over the onions and cucumbers.
  7. Refrigerate the salad for a few hours.
  8. Serve chilled.

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