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Nutrition Facts

Serving Size 1 (56g)

Recipe makes 20 servings

Calories 221
Calories from Fat 111 (50%)
Amount Per Serving %DV
Total Fat 12.4g 19%
Saturated Fat 4.9g 24%
Monounsaturated Fat 3.6g
Polyunsaturated Fat 3.3g
Trans Fat 0.0g
Cholesterol 23mg 7%
Sodium 167mg 6%
Potassium 74mg 2%
Total Carbohydrate 26.8g 8%
Dietary Fiber 1.1g 4%
Sugars 18.1g
Protein 2.7g 5%
Vitamin A 164mcg 3%
Vitamin B6 0.0mg 0%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 0%
Vitamin E 1mcg 4%
Calcium 16mg 1%
Iron 1mg 5%

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Chocolate Cream Cheese Cupcakes Recipe #87623

These cupcakes are one of the most requested recipe. I have made them for years. Can't remember where I got the recipe.
by Nan in Ontario

35 min | 15 min prep

SERVES 20 , 20 cupcakes

  1. In a small bowl, combine first four ingredients.
  2. Add chocolate chips and set aside.
  3. Mix remaining ingredients well.
  4. Fill muffin tins, lined with paper cups 1/3 to 1/2 full with this mixture.
  5. Drop a large spoonful of cheese mixture on top.
  6. Bake at 350 for 20 to 25 minutes.

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