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Nutrition Facts

Serving Size 1 (116g)

Recipe makes 8 servings

The following items or measurements
are not included below:

1 can whole corn

1 package Jiffy cornbread mix

Calories 227
Calories from Fat 173 (76%)
Amount Per Serving %DV
Total Fat 19.3g 29%
Saturated Fat 11.6g 58%
Monounsaturated Fat 5.3g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 96mg 32%
Sodium 286mg 11%
Potassium 143mg 4%
Total Carbohydrate 12.3g 4%
Dietary Fiber 0.7g 2%
Sugars 2.1g
Protein 3.7g 7%
Vitamin A 653mcg 13%
Vitamin B6 0.1mg 3%
Vitamin B12 0.3mcg 4%
Vitamin C 3mg 5%
Vitamin E 0mcg 1%
Calcium 46mg 4%
Iron 0mg 2%

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how is this calculated?

Creamed Corn Casserole Recipe #87482

This is my grandmother's recipe that she handed down, it is so good!!!! I love corn in anything, and this has been a favorite, it's real comfort food. This is very moist and keeps, and reheats well.
by BlueHyacinth

1¼ hours | 5 min prep

SERVES 8

  1. Mix all ingredients in a buttered 8" square baking pan (glass pans work best).
  2. Stir until all ingredients are mixed well.
  3. Bake 1 hour at 350 degrees F, or 15-18 munites in a microwave on full power.
  4. Refrigerate leftovers.

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