Savoury Onion Potatoes Recipe #86937
Bake the potato dish right along with your roast or chicken. This is my family's favourite version of scalloped potatoes.
by Baby Kato
1½ hours | 20 min prep
SERVES 4
- 5 potatoes, medium, peeled and sliced
- 4 onions, medium, peeled and sliced
- 2 tablespoons butter
- 4 garlic cloves, minced
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon nutmeg
- 1 teaspoon dried thyme
- 3 tablespoons parsley, chopped
- 1/2 cup whipping cream
- 1/4 teaspoon paprika
- Preheat oven to 350°.
- Sauté onions in butter until soft.
- In a shallow baking dish layer sliced potatoes and onions, and sprinkle with garlic and seasonings between each layer.
- Bake at 350° oven for 40 minutes.
- Add whipping cream, sprinkle paprika over top.
- Raise heat to 400° and bake 15-20 minutes longer, or until potatoes are soft.
- *For a tasty variation try adding 1/2 cup peas, 1/2 cup ham and 1/2 cup grated Swiss cheese-- enjoy.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 86937 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars