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Nutrition Facts

Serving Size 1 (402g)

Recipe makes 4 servings

Calories 127
Calories from Fat 66 (51%)
Amount Per Serving %DV
Total Fat 7.3g 11%
Saturated Fat 1.1g 5%
Monounsaturated Fat 5.0g
Polyunsaturated Fat 1.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 347mg 14%
Potassium 811mg 23%
Total Carbohydrate 15.2g 5%
Dietary Fiber 4.1g 16%
Sugars 9.2g
Protein 3.4g 6%
Vitamin A 1960mcg 39%
Vitamin B6 0.3mg 12%
Vitamin B12 0.0mcg 0%
Vitamin C 31mg 51%
Vitamin E 3mcg 10%
Calcium 50mg 5%
Iron 2mg 11%

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Delicious Tomato Sauce (Spaghetti) Recipe #8581

Mom made this for use for years. My grandkids love it.
by Dave C

3¾ hours | 20 min prep

SERVES 4 -6

  1. In a deep saute pan.
  2. Saute Garlic in oil.
  3. Add remainder of ingredients, but meat balls.
  4. Bring to a boil, reduce heat and simmer 2 1/2-3 hours .
  5. The longer you simmer the thicker the sauce.
  6. Last 15 minutes add meat balls.
  7. Serve over fresh cooked spaghetti.

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