This section will not print. Click here to customize fonts, size, etc.

(requires Premium Membership)

Nutrition Facts
Serving Size 1 (328g) Recipe makes 6 servings The following items or measurements are not included below: 1/2 teaspoon pepper
Calories 645
Calories from Fat 353		(54%)
Amount Per Serving		%DV
	Total Fat 39.3g	60%
	Saturated Fat 15.5g	77%
	Monounsaturated Fat 16.8g
	Polyunsaturated Fat 1.5g
	Trans Fat 0.0g
Cholesterol 157mg		52%
Sodium 843mg		35%
Potassium 893mg		25%
Total Carbohydrate 27.2g		9%
	Dietary Fiber 3.3g	13%
	Sugars 2.7g
Protein 43.9g		87%
Vitamin A 219mcg		4%
Vitamin B6 0.8mg		39%
Vitamin B12 3.5mcg		57%
Vitamin C 24mg		40%
Vitamin E 0mcg		1%
Calcium 47mg		4%
Iron 6mg		33%
detailed view... how is this calculated?

Crock Pot Beef Stew Recipe #8531

great crock pot recipe.

by Ellen Dickens

½ day | 15 min prep

SERVES 6

2 lbs beef stew meat, cut into 1 inch pieces
1/4 cup flour
1/2 teaspoon pepper
1 teaspoon Worcestershire sauce
1 bay leaf
3 potatoes, diced
1 stalk celery, sliced
1 1/2 teaspoons salt
1 1/2 cups beef broth
1 garlic clove
1 teaspoon paprika
2 onions, chopped
2 teaspoons Kitchen Bouquet (optional)

Place meat in crock pot.
Mix flour, salt, pepper and pour over meat.
Stir to coat meat with flour.
Add remaining ingredients and stir to mix well.
Cover and cook on low for 10-12 hours or high for 4-6 hours.
Stir stew thoroughly before serving.

Share your experience with others, and post your comments on the recipe. Type 8531 in the Search box at the top of Recipezaar, to get back to this recipe easily.

Crock Pot Beef Stew Recipe #8531

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star