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Nutrition Facts

Serving Size 1 (94g)

Recipe makes 8 servings

The following items or measurements
are not included below:

1/2 teaspoon italian seasoning

1/2 cup pizza sauce

Calories 271
Calories from Fat 195 (72%)
Amount Per Serving %DV
Total Fat 21.7g 33%
Saturated Fat 12.3g 61%
Monounsaturated Fat 6.5g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 170mg 56%
Sodium 467mg 19%
Potassium 153mg 4%
Total Carbohydrate 3.7g 1%
Dietary Fiber 0.1g 0%
Sugars 2.1g
Protein 15.3g 30%
Vitamin A 845mcg 16%
Vitamin B6 0.1mg 4%
Vitamin B12 1.4mcg 23%
Vitamin C 0mg 1%
Vitamin E 0mcg 2%
Calcium 282mg 28%
Iron 0mg 5%

detailed view...

how is this calculated?

Low Carb Pizza Recipe #84516

I got this delicious recipe from www.atkinsdietbulletboard.com the orginal chef is Bikergoddess. We all thank her for creating this great recipe. It's not exactly like pizza, but it's pretty close. I like it alot. I've made it twice now, and will be making it over and over again.
by Sidd

50 min | 10 min prep

SERVES 8 -12

  1. Preheat oven to 375.
  2. Beat together cream cheese and eggs until smooth.
  3. Add cream, permesan, garlic and Italian seasoning.
  4. Spray 9X13 pan with cooking spray or oil.
  5. Place 2 cups mozzerella cheese in bottom of pan.
  6. Pour egg mixture over cheese.
  7. Bake for 30 minutes.
  8. Remove from oven and spread sauce over baked mixture.
  9. Add toppings of choice.
  10. Cover with remaining mozzerella cheese.
  11. Bake until bubbly and brown.
  12. Let stand for 5 minutes.

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