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Nutrition Facts

Serving Size 1 (327g)

Recipe makes 4 servings

The following items or measurements
are not included below:

Good Seasons Italian dressing

Calories 306
Calories from Fat 63 (20%)
Amount Per Serving %DV
Total Fat 7.1g 10%
Saturated Fat 1.0g 4%
Monounsaturated Fat 1.9g
Polyunsaturated Fat 3.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 19mg 0%
Potassium 1350mg 38%
Total Carbohydrate 55.9g 18%
Dietary Fiber 7.1g 28%
Sugars 2.5g
Protein 6.5g 12%
Vitamin A 86mcg 1%
Vitamin B6 0.9mg 47%
Vitamin B12 0.0mcg 0%
Vitamin C 64mg 107%
Vitamin E 1mcg 4%
Calcium 39mg 3%
Iron 2mg 14%

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how is this calculated?

Savory Oven French Fries Recipe #8374

Oh these are so simple and good! The salad dressing mix gives them a savory flavor. Enjoy!
by Loves2Teach

55 min | 20 min prep

SERVES 4

  1. Preheat oven to 350F.
  2. Peel potatoes and slice for French fries.
  3. Lay out on paper towel, pat dry.
  4. Potatoes should be as dry as possible.
  5. Put potatoes in a large bowl and drizzle with oil, tossing to coat evenly.
  6. Lay in a single layer on a large baking sheet; sprinkle dry dressing mix and parsley over all.
  7. Bake 25 min, then flip over only once.
  8. Return to oven and increase temperature to 450F.
  9. Cook 3 to 5 min longer until potatoes are tender and start to brown.

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