Almond Tassies Recipe #83446
You can find a very good recipe for tassie pastry at #59854.
30 min | 5 min prep
24 tassies
Filling
- 3/4 cup brown sugar
- 1 egg
- 1 tablespoon melted butter
- 1/2 teaspoon vanilla
- 1/4 teaspoon almond extract
- 1 dash salt
- 3/4 cup sliced almonds
- 1 whole almonds (for garnish)
- Preheat oven to 350F.
- Combine sugar, egg, butter, extracts and salt.
- Mix in sliced almonds.
- Place 1 whole almond in each unbaked pastry shell, then spoon almond mixture on top, 3/4 full.
- Bake for 20-25 minutes, until golden.
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5 stars