Autumn Chocolates Recipe #81523
I made chocolate dipped candied orange peels and with the leftover chocolate I made these drops. They are yummy and go well with autumn and winter celebrations.
by Lottidawe
20 min | 10 min prep
35 -40 pieces
- 2 cups dark chocolate or bittersweet chocolate
- 1 cup dried cranberries
- 1 cup walnut pieces (toast walnuts if you like)
- Melt chocolate in double boiler.
- Fold in cranberries and walnuts until they are coated in chocolate.
- Drop teaspoonfuls of mixture onto wax-paper covered baking sheets or boards and put outside, in a coldroom or in the refrigerator until hardened.
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5 stars