Jack Daniel's BBQ Sauce Recipe #80848
A zesty BBQ sauce posted in response to a recipe request.
by Molly53
45 min | 10 min prep
1 batch
- 1/2 large onion, minced
- 4 cloves garlic, minced
- 2 cups ketchup
- 1/3 cup vinegar
- 1/2 cup brown sugar, packed firmly
- 3/4 cup molasses
- 1/2 teaspoon pepper
- 1/4 cup tomato paste
- 2 teaspoons liquid smoke
- 1/2 teaspoon Tabasco sauce (or to taste)
- Jack Daniels Whiskey (to taste)
- Combine the onion and garlic with the whiskey (start with a small amount... you can always add more to taste) in a large saucepan; cook until translucent.
- Add remaining ingredients; bring to a boil.
- Simmer uncovered until reduced and thickened, approximately 20 minutes.
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5 stars