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Nutrition Facts
Serving Size 1 (75g) Recipe makes 4 servings The following items or measurements are not included below: 1/2 teaspoon celery salt
Calories 93
Calories from Fat 65		(70%)
Amount Per Serving		%DV
	Total Fat 7.2g	11%
	Saturated Fat 4.5g	22%
	Monounsaturated Fat 2.1g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 16mg		5%
Sodium 125mg		5%
Potassium 108mg		3%
Total Carbohydrate 3.0g		0%
	Dietary Fiber 0.4g	1%
	Sugars 0.5g
Protein 4.4g		8%
Vitamin A 299mcg		5%
Vitamin B6 0.0mg		1%
Vitamin B12 0.3mcg		4%
Vitamin C 2mg		4%
Vitamin E 0mcg		0%
Calcium 57mg		5%
Iron 0mg		1%
detailed view... how is this calculated?

Cottage Cheese Dip Recipe #8015

by Jellyqueen

SERVES 4 , 1 cups of dip

1/4 cup cucumber, Diced
1/4 cup green onion, Diced, Use All
1/4 cup radish, Diced
1/2 cup cottage cheese
1/2 cup sour cream
1/2 teaspoon celery salt
1/4 teaspoon black pepper

Mix the cucumber, green onion, and radishes together then blend in the cottage cheese and sour cream.
Add the celery salt and pepper blending all of the ingredients well.
Cover and chill.
SUGGESTED DIPPERS: Pita Bread Triangles, Potato Skins, Seafood, Turnips,
Bok Choy

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Cottage Cheese Dip Recipe #8015

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star