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Nutrition Facts
Serving Size 1 (78g) Recipe makes 12 servings
Calories 227
Calories from Fat 91		(39%)
Amount Per Serving		%DV
	Total Fat 10.1g	15%
	Saturated Fat 1.2g	5%
	Monounsaturated Fat 4.2g
	Polyunsaturated Fat 4.1g
	Trans Fat 0.0g
Cholesterol 17mg		5%
Sodium 298mg		12%
Potassium 124mg		3%
Total Carbohydrate 31.8g		10%
	Dietary Fiber 1.5g	6%
	Sugars 14.3g
Protein 3.5g		7%
Vitamin A 69mcg		1%
Vitamin B6 0.0mg		2%
Vitamin B12 0.1mcg		0%
Vitamin C 9mg		15%
Vitamin E 1mcg		4%
Calcium 65mg		6%
Iron 1mg		7%
detailed view... how is this calculated?

Rhubarb-Pecan Muffins Recipe #7888

by UnknownChef86

SERVES 12

2 cups flour
3/4 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon salt
3/4 cup pecans, Chopped
1 large egg
1/4 cup vegetable oil
2 teaspoons orange rind, Grated
3/4 cup orange juice
1 1/4 cups rhubarb, fresh fine chopped

Combine all dry ingredients.
Beat egg and oil; add orange juice.
Add to flour mix.
Add rhubarb.
Bake 350F 25-30 min.

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Rhubarb-Pecan Muffins Recipe #7888

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