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Nutrition Facts

Serving Size 1 (70g)

Recipe makes 24 servings

Calories 226
Calories from Fat 74 (32%)
Amount Per Serving %DV
Total Fat 8.3g 12%
Saturated Fat 4.8g 24%
Monounsaturated Fat 2.5g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 28mg 9%
Sodium 138mg 5%
Potassium 111mg 3%
Total Carbohydrate 36.0g 11%
Dietary Fiber 1.6g 6%
Sugars 24.8g
Protein 2.7g 5%
Vitamin A 148mcg 2%
Vitamin B6 0.0mg 1%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 19mg 1%
Iron 1mg 7%

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Oatmeal Chocolate Chip Cake Recipe #78411

Good healthy alternative to brownies. Requested this recipe from a good friend while smelling it baking in her oven:) Kids and adults alike love this, esp. those who are fond of oatmeal cookies.
by lovemeangel

1½ hours | 45 min prep

SERVES 24

  1. Mix the oat and boiling water, let stand for 10 minutes.
  2. Next, stir in the sugar, eggs and butter.
  3. In another bowl, combine the brown sugar, flour, baking soda, salt, cocoa, and the semi sweet morsels.
  4. Combine all ingredients; pour into greased 9x13 pan; sprinkle remaining pkg of chocolate morsels over batter; add chopped nuts (optional) Bake at 350 for 40 minutes.
  5. Enjoy!

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