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Nutrition Facts

Serving Size 1 (125g)

Recipe makes 8 servings

The following items or measurements
are not included below:

6 whole cloves

3 cardamom pods

Calories 438
Calories from Fat 104 (23%)
Amount Per Serving %DV
Total Fat 11.6g 17%
Saturated Fat 7.3g 36%
Monounsaturated Fat 3.0g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 30mg 10%
Sodium 123mg 5%
Potassium 195mg 5%
Total Carbohydrate 53.6g 17%
Dietary Fiber 0.0g 0%
Sugars 53.0g
Protein 0.1g 0%
Vitamin A 354mcg 7%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 50mg 5%
Iron 1mg 6%

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how is this calculated?

Hot Butter Your Buns With Buttered Rum in a Crock Pot Recipe #77800

A nice way to scent to home and warm the spirit!
by ~Rita~

10 min | 5 min prep

SERVES 8

Garnish

  1. Put first 7 ingredients into crock pot.
  2. Add 2 quarts hot water.
  3. Stir well.
  4. Cover pot and cook on low for 5 hours.
  5. Add rum and stir to blend.
  6. Serve from pot in warm mugs with a scoop of whipped cream and a dusting of nutmeg and cinnamon stick as stirrer.

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