Eggnog Quick Bread Recipe #77487
This is my favorite holiday bread to make and I am not that much of an eggnog lover! Make great gifts! You can freeze the eggnog and make year long, too!
by HDMac
1 hour | 15 min prep
1 loaf
- 2 eggs
- 1 cup sugar
- 1 cup dairy eggnog
- 1/2 cup margarine, melted
- 2 teaspoons rum extract
- 1 teaspoon vanilla
- 2 1/4 cups flour
- 2 teaspoons baking powder
- 1/4 teaspoon nutmeg
- beat eggs in large mixing bowl.
- Add next 5 ingredients blending well.
- Add remaining ingredients and stir until just moist.
- Pour into a greased loaf pan and bake at 350* for 45 to 50 minutes. Cool 10 minutes, removed from pan.
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5 stars