Granola Recipe #76560
This is a recipe which believe it or not I got in the 7th grade during home ec. It is a really easy and great snack. I recommend it for all ages and also as a kid-friendly recipe. ** I have made changes to this recipe to make it easier to follow....I apologize for any confusion! Let me know if it happens again!
by NHNichole
15 min | 5 min prep
SERVES 8
- 3 cups oatmeal (Either Quick Oats or Old Fashioned, they both work well)
- 1/3 cup coconut (may be ommitted)
- 1/2 cup vegetable oil
- 3/4 cup brown sugar
- 3 tablespoons honey
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
- 1/2 cup raisins (may be ommitted)
- Pour oatmeal into a glass microwaveable dish and cook for two minutes; stirring once. (YES microwave the oats! I'm not sure why, but this is how I learned to do it in my 7th grade home ec class and it has worked for me every time).
- Combine all other ingredients into a bowl.
- Add in oatmeal.
- Stir until well blended.
- To finish, use either the microwave or oven. Both methods are listed below --
- Microwave method: Pour mixture into a glass dish and microwave on high for 4 minutes or until golden brown.
- Stir every minute.
- Cool on wax paper.
- Enjoy!
- OR --
- Oven method: Pour mixture into a large cake pan and bake at 350 degrees for 20 minutes.
- Stir every 5 minutes.
- Add 1/2 cup of raisins.
- Cool on wax paper.
- Enjoy!
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5 stars