Blue Cheese Salad Recipe #7636
SERVES 6
- 1 cup sour cream
- 1 cup mayonnaise
- 1 tablespoon dry mustard
- 1 tablespoon oregano
- 1 tablespoon fresh ground black pepper
- 4 ounces blue cheese
- 1/2 tablespoon garlic oil
- 1 tablespoon lemon juice
- 1 package fresh spinach
- Blend the sour cream and mayonnaise together in a bowl.
- Stir in the mustard, oregano and black pepper.
- Crumble the blue cheese and stir into the dressing.
- Add the garlic oil and lemon juice and whisk into the dressing.
- Pour some of the dressing over the spinach and serve.
- Yield 6-8 portions
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5 stars