Bailey's Bouillabaisse (Fish Stew) Recipe #7607
I just 'adopted' this recipe from the 'orphan recipes' list - will be trying and editting (if necessary) it. Sounds like a great comfort food.
by WaterMelon
40 min | 10 min prep
SERVES 9
- 1 large onion, diced
- 2 cups celery, diced
- 3 potatoes, diced
- 3 cups boiling water
- 2 cups skim milk
- 1 1/2 lbs cod or flounder fillets
- 2 cups broccoli, diced
- 2 cups cauliflower, diced
- 1 1/2 teaspoons salt
- 1/2 teaspoon pepper
- 1/2 teaspoon marjoram
- 1/2 teaspoon basil
- Cook the onion, celery, and potatoes in the water for 10 minutes.
- Mix a little milk with the flour to form a soupy paste and set aside.
- Add the remaining ingredients and bring to a boil.
- Add the flour mixture, stirring constantly.
- Simmer for 15 to 20 minutes.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 7607 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars