Bread Machine Doughnuts Recipe #74171
My girls ages 7, 6, and 4 help me roll them!! A perfect fall Sunday afternoon activity.
by paula&matt
2¼ hours | 15 min prep
SERVES 24
- 3/4 cup milk or water
- 2 large eggs
- 4 tablespoons melted butter
- 1 teaspoon salt
- 1/3 cup sugar
- 3 1/4 cups all-purpose flour
- 4 teaspoons yeast
- vegetable oil (for frying)
- Place ingredients in bread machine according to manufacturer and set to dough setting.
- When cycle is done, remove dough, punch down and let rest 10 minutes.
- On a lightly floured surface, roll out dough to 1/2-inch thick.
- Cut with floured doughnut cutter.
- Place on a lightly greased baking sheet and let rise about 1 hour or until very light.
- Fry in preheated 375*F (190*C) oil, a few at a time, about 1 minute, each side.
- Drain on paper towel.
- Glaze or dust with powdered sugar, as desired.
- Makes about 24 doughnuts.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 74171 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars