Allrighty then Scrambled Eggs - Paula Deen Recipe #73033
I saw this on Paula's Home Cooking and had to share! Allrighty then!
by Sharon123
18 min | 10 min prep
SERVES 4
- 8 eggs
- 2 tablespoons sour cream
- 1 tablespoon water
- salt & freshly ground black pepper
- 2 tablespoons butter
- 1/2-3/4 cup grated cheddar cheese (I use sharp)
- In a medium size bowl, beat eggs, sour cream, water, and salt and pepper until fluffy.
- Using a nonstick frying pan, melt butter and cook eggs over low heat, stirring occasionally.
- Stir in the cheese.
- Cook until you reach desired consistency.
- Serve hot with biscuits!
- Enjoy!
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 73033 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars