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Nutrition Facts

Serving Size 1 (200g)

Recipe makes 4 servings

Calories 159
Calories from Fat 115 (71%)
Amount Per Serving %DV
Total Fat 12.8g 19%
Saturated Fat 4.7g 23%
Monounsaturated Fat 5.3g
Polyunsaturated Fat 2.2g
Trans Fat 0.0g
Cholesterol 15mg 5%
Sodium 559mg 23%
Potassium 477mg 13%
Total Carbohydrate 9.8g 3%
Dietary Fiber 2.9g 11%
Sugars 3.9g
Protein 4.2g 8%
Vitamin A 472mcg 9%
Vitamin B6 0.4mg 21%
Vitamin B12 0.0mcg 0%
Vitamin C 26mg 44%
Vitamin E 0mcg 3%
Calcium 97mg 9%
Iron 1mg 9%

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Grilled Zucchini Recipe #72111

I love this recipe because it is a great snack or a good appetizer with any meal. I got this recipe from a Japanese restaurant I ate at.
by Bridget1 Spillers

25 min | 15 min prep

SERVES 4 -6

  1. Peel and cut up zucchini and onion into bite size pieces.
  2. Pour olive oil into frying pan and heat on medium to high.
  3. After pan is heated, add the zucchini, onion, sesame seeds, soy sauce, butter, salt, and pepper.
  4. Grill until slightly tender and browned.
  5. Eat and Enjoy!

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