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Nutrition Facts

Serving Size 1 (110g)

Recipe makes 8 servings

Calories 255
Calories from Fat 78 (30%)
Amount Per Serving %DV
Total Fat 8.7g 13%
Saturated Fat 5.3g 26%
Monounsaturated Fat 2.2g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 22mg 7%
Sodium 205mg 8%
Potassium 85mg 2%
Total Carbohydrate 42.3g 14%
Dietary Fiber 1.4g 5%
Sugars 25.7g
Protein 3.1g 6%
Vitamin A 279mcg 5%
Vitamin B6 0.0mg 2%
Vitamin B12 0.1mcg 2%
Vitamin C 3mg 5%
Vitamin E 0mcg 1%
Calcium 97mg 9%
Iron 0mg 2%

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Fresh Blueberry Cobbler Recipe #71109

Easy and too good for words.
by ratherbeswimmin'

1¼ hours | 20 min prep

SERVES 8

  1. Add flour, 1/2 cup sugar, salt, and baking powder to a mixing bowl; stir to combine.
  2. Add in milk and butter; stir to combine.
  3. Spread batter into a greased 8-inch square baking pan.
  4. Sprinkle blueberries evenly over batter.
  5. Sprinkle with 1/3 cup sugar and drizzle with vanilla.
  6. Bake at 350° for 40-45 minutes or until a pick comes out clean.
  7. Can serve plain or with ice cream on top.

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