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Nutrition Facts

Serving Size 1 cups 300g

Recipe makes 8 cups)

The following items or measurements
are not included below:

cider

Calories 324
Calories from Fat 4 (1%)
Amount Per Serving %DV
Total Fat 0.4g 0%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 270mg 7%
Total Carbohydrate 84.8g 28%
Dietary Fiber 6.2g 24%
Sugars 75.9g
Protein 0.7g 1%
Vitamin A 136mcg 2%
Vitamin B6 0.1mg 5%
Vitamin B12 0.0mcg 0%
Vitamin C 11mg 19%
Vitamin E 0mcg 2%
Calcium 19mg 1%
Iron 0mg 2%

how is this calculated?

Crock Pot Apple Butter Recipe #70016

The simplest recipe for Apple Butter ever! Enjoy!
by Bev

½ day | 10 min prep

8 cups

  1. Combine apples and cider in crock pot.
  2. Cover and cook on low heat for 10-12 hours.
  3. Puree and then return the mixture to the crock pot and add sugar, cinnamon, and cloves.
  4. Cover, and cook on low for 1 hour.
  5. Apple Butter will keep for several weeks in your refrigerator or you can pour into hot, sterilized jars and seal.
  6. Can also be frozen in freezer containers.

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