Chinese Coleslaw Recipe #67713
My mom has made this recipe for years! I enjoy it so I thought others might too. I am not sure where she got the recipe.
by Jada29
15 min | 15 min prep
SERVES 6
- 1 package shredded coleslaw mix
- 4 ounces slivered almonds
- 4 ounces shelled sunflower seeds (roasted)
- 1/4 cup diced red onion or 3 green onions, finely chopped
- 1 package uncooked beef-flavor ramen noodles, reserve seasoning packet for dressing
- 1/2 cup salad oil
- 1/2 cup sugar
- 1/4 cup cider vinegar
- 1 teaspoon soy sauce
- 1 dash garlic powder
- Just before serving, mix the first 5 ingredients, breaking up the noodles.
- Then mix with the remaining ingredients.
- Ready to Eat!
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5 stars