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Nutrition Facts

Serving Size 1 (168g)

Recipe makes 4 servings

The following items or measurements
are not included below:

1/2 cup bacon bits

Calories 301
Calories from Fat 104 (34%)
Amount Per Serving %DV
Total Fat 11.6g 17%
Saturated Fat 6.5g 32%
Monounsaturated Fat 3.1g
Polyunsaturated Fat 0.9g
Trans Fat 0.0g
Cholesterol 98mg 32%
Sodium 510mg 21%
Potassium 371mg 10%
Total Carbohydrate 10.3g 3%
Dietary Fiber 0.7g 2%
Sugars 1.0g
Protein 37.0g 74%
Vitamin A 315mcg 6%
Vitamin B6 0.7mg 34%
Vitamin B12 0.7mcg 12%
Vitamin C 1mg 2%
Vitamin E 0mcg 1%
Calcium 244mg 24%
Iron 1mg 9%

detailed view...

how is this calculated?

Cheddar Cheese Chicken with Bacon Recipe #67422

Another easy to make yet impressive main course. Smells heavenly while cooking!
by ~Bekah~

40 min | 10 min prep

SERVES 4

  1. Preheat oven at 350 and spray baking pan with non-stick cooking spray.
  2. Combine first 5 ingredients.
  3. Dip chicken first in egg white, then into crumbs.
  4. Place in baking dish.
  5. Bake for 30 minutes or until tender.
  6. About 5 minutes before chicken is done, top with bacon bits and cheese, then place back in oven until cheese melts.
  7. ENJOY!

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