Bourbon Vidalia Onion Barbecue Sauce Recipe #66477
Use on any meat (pork beef chicken even add into ground beef for burgers). Jar this sweet sauce for gifts!
by ~Rita~
40 min | 10 min prep
SERVES 60 , 7 cups
- 4 tablespoons butter
- 1/4 cup olive oil
- 1 vidalia onion, diced
- 3 garlic cloves, finely minced
- 1/4 cup red wine vinegar
- 3 cups ketchup
- 3 tablespoons worcestershire sauce
- 1/4 cup honey
- 4 tablespoons brown sugar
- 1/8 cup soy sauce
- 1 tablespoon paprika
- 1 (12 ounce) bottle chili sauce (Hot and spicy)
- 1/8 teaspoon black pepper
- 1/4 teaspoon lucas limon salt or coarse salt
- 1/2 cup bourbon
- 1/2 cup molasses
- Heat oil and butter and sautee onions and garlic till tender about 5 minutes.
- Add rest of ingredients bring to boil then simmer for 30 minutes.
- Using a hand blender puree till onions are very fine.
- Cool and jar.
- Baste on any meats you want to be finger licking GOOD!
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 66477 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars