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Nutrition Facts

Serving Size 1 (333g)

Recipe makes 4 servings

Calories 131
Calories from Fat 5 (4%)
Amount Per Serving %DV
Total Fat 0.7g 1%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 569mg 16%
Total Carbohydrate 31.9g 10%
Dietary Fiber 3.2g 12%
Sugars 21.0g
Protein 2.0g 3%
Vitamin A 294mcg 5%
Vitamin B6 0.3mg 15%
Vitamin B12 0.0mcg 0%
Vitamin C 109mg 182%
Vitamin E 0mcg 1%
Calcium 29mg 2%
Iron 0mg 3%

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Strawberry-Orange-Banana Frappe Recipe #66421

A lovely refreshing summer drink that can be made all year with frozen berries as well. I first had this at a local cafe and liked it so much I figured out how to make it myself.
by Jenny Sanders

15 min | 15 min prep

SERVES 4

  1. Whizz the hulled strawberries in the food processor until very finely chopped.
  2. Whiz in the peeled bananas; scrape down the sides.
  3. Next add the orange juice, and then, with the motor running, slowly pour in the water.
  4. Serve over ice cubes.

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