Oven-Roasted Sweet Potato Fries Recipe #65112
Healthful, spicy, side dish that even some people who don't particularly care for sweet potatoes will like.
by MrsEl
40 min | 10 min prep
SERVES 6
- 2 lbs sweet potatoes (approx. 2 large potatoes)
- 1 tablespoon olive oil
- 1 tablespoon paprika
- 1 teaspoon ground cumin
- salt
- Preheat the oven to 425.
- Wash and clean potatoes.
- In a large bowl, stir together the olive oil, paprika, and cumin and set aside.
- Cut the potatoes into medium"french fries".
- Toss the potatoes in the oil and spices until well coated.
- Arrange the potatoes in a single layer on a baking sheet prepared with cooking spray or lightly oiled.
- Bake for 25 to 40 minutes, stirring occasionally, until the fries are golden and crisp.
- Sprinkle with salt to taste and serve immediately.
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5 stars