Bloody Mary Recipe #6449
This is one of my new adopted recipes. I have added some of the things I love in a Bloody Mary. Enjoy!!
by riffraff
3 min | 3 min prep
SERVES 1
- 1 1/2 ounces vodka
- 3 ounces tomato juice
- 1 lemon, juice of
- 1/2 teaspoon worcestershire sauce
- 3 drops Tabasco sauce
- pepper
- salt
- 1/4 teaspoon celery salt
- 1/2 tablespoon prepared horseradish (optional)
- lime wedge (optional) or lemon wedge (optional) or celery (optional) or green onion (optional) or pickled green bean, to garnish (optional)
- Rub lemon or lime around rim of glass and then put the rim in margarita salt or Tony Chachers, if desired.
- Add ice to glass.
- Mix Vodka, tomato juice, lemon juice, Worcestershire sauce, Tabasco, salt, Pepper, celery salt and horseradish (if using) and pour in glass.
- Garnish with lemon or lime wedge, celery stalk, green onion or pickled green bean.
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5 stars