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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 brownies 39g Recipe makes 25 brownies) |
||
| Calories 169 | ||
| Calories from Fat 76 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.5g | 13% | |
| Saturated Fat 1.7g | 8% | |
| Monounsaturated Fat 4.0g | ||
| Polyunsaturated Fat 2.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 8mg | 2% | |
| Sodium 136mg | 5% | |
| Potassium 96mg | 2% | |
| Total Carbohydrate 20.9g | 6% | |
| Dietary Fiber 1.0g | 3% | |
| Sugars 13.8g | ||
| Protein 3.6g | 7% | |
| Vitamin A 174mcg | 3% | |
| Vitamin B6 0.1mg | 3% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 1mcg | 5% | |
| Calcium 15mg | 1% | |
| Iron 0mg | 2% | |
40 min | 10 min prep
25 brownies
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