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Nutrition Facts

Serving Size 1 (1173g)

Recipe makes 2 servings

The following items or measurements
are not included below:

mango ice cream

Calories 821
Calories from Fat 100 (12%)
Amount Per Serving %DV
Total Fat 11.2g 17%
Saturated Fat 6.1g 30%
Monounsaturated Fat 3.4g
Polyunsaturated Fat 0.8g
Trans Fat 0.0g
Cholesterol 34mg 11%
Sodium 147mg 6%
Potassium 1749mg 49%
Total Carbohydrate 184.0g 61%
Dietary Fiber 15.4g 61%
Sugars 145.8g
Protein 12.5g 24%
Vitamin A 6694mcg 133%
Vitamin B6 1.3mg 63%
Vitamin B12 0.9mcg 14%
Vitamin C 237mg 396%
Vitamin E 9mcg 31%
Calcium 384mg 38%
Iron 1mg 8%

detailed view...

how is this calculated?

Mango Grenadine Shake Recipe #62879

From the WEEKEND magazine!
by Charishma Ramchandani

20 min | 20 min prep

SERVES 2

  1. Blend milk and half the quantity of the ice-cream.
  2. Add pineapple and 4 mango pieces.
  3. Take 2 tall glasses.
  4. Pour grenadine syrup in them.
  5. Add 2 slices of fresh mango to each glass.
  6. Pour prepared milkshake into the glasses.
  7. Top off with a scoop of the remaining ice-cream.
  8. Serve chilled.

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