Shanghai Noodles Recipe #61712
Wonderful oriental side-dish. So quick and easy! I serve this with chicken or pork tenderloin marinated in Teriyaki sauce (recipe 44750). Or you can add meat to the dish for a one-dish meal.
by papergoddess
15 min | 5 min prep
SERVES 4 , 2 Main course servings
- 3 tablespoons oil
- 1-2 tablespoon sesame oil
- 2 cups shredded cabbage (or Chinese cabbage)
- 1/2 cup chopped green onion
- 8 ounces angel hair pasta
- 2-4 tablespoons soy sauce (to taste)
- 4 ounces sliced cooked chicken breasts (optional)
- 1 can bean sprouts, drained (optional)
- Cook pasta according to package directions;drain.
- Heat oil and sesame oil in skillet.
- Saute cabbage and green onion for about 5 minutes.
- Add pasta and soy sauce (also chicken and/or bean sprouts if desired) and heat through.
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5 stars