Teriyaki Sauce Recipe #61198
Great home made substitution for all the high sodium, high in sugar, store-bought brands.
by Kozmic Blues
1¼ hours | 10 min prep
1 cup
- 1/2 cup low sodium soy sauce
- 2 teaspoons dark sesame oil
- 2 oranges, juice of
- 2 tablespoons honey
- 2 tablespoons fresh minced ginger
- 1/2 cup chopped scallion
- 2 teaspoons minced garlic
- 2 teaspoons toasted sesame seeds
- Combine all ingredients in covered container.
- Refrigerate for 1 hour.
- Use as sauce for stir frys, or as a marinade for shrimp, chicken, steak or tofu.
- Marinate shrimp or tofu 1-2 hours.
- Marinate steak 6 hours to overnight.
- Cooking time is chill time.
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5 stars