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Nutrition Facts
Serving Size 1 (315g) Recipe makes 4 servings
Calories 522
Calories from Fat 142		(27%)
Amount Per Serving		%DV
	Total Fat 15.8g	24%
	Saturated Fat 10.5g	52%
	Monounsaturated Fat 3.3g
	Polyunsaturated Fat 0.8g
	Trans Fat 0.0g
Cholesterol 30mg		10%
Sodium 97mg		4%
Potassium 386mg		11%
Total Carbohydrate 97.4g		32%
	Dietary Fiber 7.1g	28%
	Sugars 73.5g
Protein 3.5g		6%
Vitamin A 467mcg		9%
Vitamin B6 0.1mg		6%
Vitamin B12 0.0mcg		0%
Vitamin C 9mg		16%
Vitamin E 0mcg		3%
Calcium 53mg		5%
Iron 1mg		8%
detailed view... how is this calculated?

Apple Crumble Recipe #60698

This is posted for a request. It comes from a very old copy of a PWMU (Presbyterian Women's Missionary Union) cookbook. Crumbles are a favourite winter dessert for my family, and one I actually make, as they are so simple.

by JustJanS

50 min | 20 min prep

SERVES 4

6 apples (I would use red delicious or Granny Smith)
1/2 cup sugar
1/4 cup water

Topping

1/2 cup brown sugar
1/2 cup all-purpose flour
1/4 cup coconut
1/4 cup rolled oat
1/4 cup melted butter
1 teaspoon cinnamon

Peel, core and slice the apples.
Cook in water and sugar until soft.
Place in a greased pie dish, cover with the combined topping ingredients.
Bake in a moderate (350f) oven for 30 minutes.
*Otherfruits may be used.

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Apple Crumble Recipe #60698

Topping

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star