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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 tarts 73g Recipe makes 12 tarts) |
||
| Calories 196 | ||
| Calories from Fat 97 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 10.8g | 16% | |
| Saturated Fat 4.6g | 23% | |
| Monounsaturated Fat 4.5g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.2g | ||
| Cholesterol 46mg | 15% | |
| Sodium 374mg | 15% | |
| Potassium 146mg | 4% | |
| Total Carbohydrate 14.4g | 4% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 2.7g | ||
| Protein 9.7g | 19% | |
| Vitamin A 138mcg | 2% | |
| Vitamin B6 0.1mg | 6% | |
| Vitamin B12 0.8mcg | 13% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 2% | |
| Calcium 123mg | 12% | |
| Iron 1mg | 7% | |
30 min | 15 min prep
12 tarts
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