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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 Large Onion 818g Recipe makes 1 Large Onion) The following items or measurements 2 teaspoons seasoning salt 1/2 teaspoon seasoning salt |
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| Calories 1564 | ||
| Calories from Fat 266 | (17%) | |
| Amount Per Serving | %DV | |
| Total Fat 29.6g | 45% | |
| Saturated Fat 16.9g | 84% | |
| Monounsaturated Fat 7.9g | ||
| Polyunsaturated Fat 2.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 60mg | 20% | |
| Sodium 664mg | 27% | |
| Potassium 1191mg | 34% | |
| Total Carbohydrate 275.5g | 91% | |
| Dietary Fiber 10.7g | 42% | |
| Sugars 24.6g | ||
| Protein 45.9g | 91% | |
| Vitamin A 1386mcg | 27% | |
| Vitamin B6 0.5mg | 25% | |
| Vitamin B12 0.9mcg | 14% | |
| Vitamin C 20mg | 34% | |
| Vitamin E 2mcg | 6% | |
| Calcium 501mg | 50% | |
| Iron 15mg | 86% | |
45 min | 35 min prep
1 Large Onion
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