Cooked Asparagus Recipe #58343
Microwaving asparagus is much superior than boiling it in a pot
by joan in CNY
20 min | 10 min prep
SERVES 2
- 1/8 cup water
- 1 lb fresh asparagus, about
- Thoroughly rinse asparagus spears.
- Place 1/8 cup of water in an 11" by 7" pyrex baking pan.
- Break off tough stems and place spears in pan in alernating order with the larger pieces at the outside.
- Cook for minimum amount of time, based on your cooking guide (I am lucky, my 20 year plus oven has an autocook setting that I can use to cook things like asparagus along with many other things.) When finshed splash with a small amount of fresh (not re-consituted) lemon juice.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 58343 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars