Lemon Cake Squares Recipe #56762
Easy to make. Very lemony. I like these because I always have the ingredients on hand.
by MaeEast
45 min | 15 min prep
40 squares
- 6 tablespoons margarine
- 1 2/3 cups sugar
- 2 eggs, beaten
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 teaspoon vanilla
- 1/3 cup lemon juice
- 2/3 cup sugar
- Preheat oven to 350F.
- Cream margarine and sugar.
- Stir in eggs.
- Stir in vanilla.
- Combine flour, baking powder, and salt.
- Stir into creamed mixture.
- Stir in the milk until well combined.
- Pour into a greased and floured 13"X 9"X 2" pan.
- Bake at 350F.
- for 25 minutes.
- Combine lemon juice and sugar.
- Spoon over hot cake.
- Bake at 350F.
- for 5 minutes.
- Cut while still warm into squares.
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5 stars