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Nutrition Facts
Serving Size 1 (292g) Recipe makes 6 servings The following items or measurements are not included below: pork fatback
Calories 81
Calories from Fat 3		(4%)
Amount Per Serving		%DV
	Total Fat 0.4g	0%
	Saturated Fat 0.1g	0%
	Monounsaturated Fat 0.1g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 5mg		0%
Potassium 248mg		7%
Total Carbohydrate 14.9g		4%
	Dietary Fiber 5.1g	20%
	Sugars 0.2g
Protein 5.1g		10%
Vitamin A 0mcg		0%
Vitamin B6 0.1mg		6%
Vitamin B12 0.0mcg		0%
Vitamin C 0mg		0%
Vitamin E 0mcg		1%
Calcium 30mg		3%
Iron 1mg		6%
detailed view... how is this calculated?

Southern style Pinto beans Recipe #55038

Place beans, water and fatback in a heavy pot. bring to a boil, reduce heat to a simmer and simmer 2 1/2 to 3 hours. This was my great grand mother's recipe and has been handed down for generations.

by JimB427

3¼ hours | 10 min prep

SERVES 6 -8

2 cups pinto beans
3 pints water
3 ounces salt cured pork fatback

wash beans and look for foreign matter, small stones or pieces of dirt.
rinse twice.
put in a heavy pot with the water and fatback.
bring to a boil and reduce to a slow simmer.
simmer about 3 hours.
Serve with corn bread and sliced onions.

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Southern style Pinto beans Recipe #55038

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